Probiotics Blend (Grape Flavor) 30 Sachets / Bag

Product Description

The number of bacteria per sachet is as high as 30 billion, which is 150% of the daily

recommended supplementary bacteria number (20 billion)! And with a variety of patented and clinical probiotics, combined with rich prebiotics to strengthen the good bacteria in the intestines, resist bad bacteria, and improve the balance of bacteria, to achieve the most comprehensive effect of improving allergies, enhancing immunity, and consolidating intestinal health. It is supplemented with California plum enzyme and natural fruit powder to provide additional water-soluble fiber, increase intestinal peristalsis, provide the most authentic product body, and the most natural grape flavor that caters to the public's preferences.
Product Country of Origin - Taiwan, China

Ingredients

Soluble Fiber, FiberJuice™ Grape Juice Powder, Probiotics Blend [Lactobacillus plantarum (Lp-115), Lactobacillus paracasei (Lpc-37), Lactobacillus rhamnosus (Lr-32), Lactobacillus acidophilus (La-14), Lactobacillus casei (Lc-11), Lactobacillus acidophilus (NCFM), Bifidobacterium longum (Bl-05)], Nutrallax™ Fermented California Prune Essence Powder, Flavor

Cautions & Warnings

·Consult your healthcare professional before using this or any other dietary supplements.

. Keep out of reach of children,

. Store in a cool, dry place, away from excessive heat.

. Do not use if seal is broken or missing.

*This product is not intended to diagnose, treat, cure, or prevent any disease."

Recommended Dosage

Mix one sachet in 100-200ml of water or juice,1-2 times daily, or as directed by a health care practitioner.

Search our store

Shopping Cart

Add A Coupon

Get shipping estimates

limited time zone 1

【Limited-Time】 Ensonkan Probiotics Blend (Grape Flavor) 30 Sachets / Bag (Exp: 2025/03/19) .card__heading-template--15866841170060__product-grid{ font-weight: 500 } .card__heading::after{ display: none; }

【Limited-Time】 Ensonkan Probiotics Blend (Grape Flavor) 30 Sachets / Bag (Exp: 2025/03/19)